Seagar's Prime Steaks & Seafd steak - 4000 S Sandestin Blvd,Destin,FL,32550 in Destin Alabama

First Course

Chilled Shrimp Cocktail

Marinated Gulf Shrimp, Cocktail Sauce

$

Crisp Calamari

Buttermilk, Seasoned Flour, House made Pickle, Grain Mustard Rouille

$

Lollipop Lamb Chop

Domestic Rib Chop, Brute Cacao Demi-Glace, Spiced Beet, Charred Onion, Sorrel, Fig

$

Braised Prime Short Rib

Cabernet, Miatake, Shallot, Demi-Glace, Papadella, Grana Padano, Cipollini Onion, Tomato Concasse

$

Berkwood's Farm Pork Belly Cassoulet en Croute

Cannellini Bean, Tomato, Fine Herb, Pork Jus, Mirepoix, Puff Pastry

$

French Onion Soup

A Blend of Five Onions Simmered in a Hearty Beef Stock and Finished with Crouton, Melted Jarlsberg and Gruyere Cheese

$

Classic Lobster Bisque

A Fragrant and Rich Maine Lobster Broth with Cream and Brandy, Garnished with Coral Cream and Maine Lobster

$

Charcuterie and Cheese

A selection of house made meats and Pate. Hand-picked cheeses, house made pickles and condiments

$

Hudson Valley Foie Gras

Chef's Inspiration

$

Chef's Selection of Live Oysters

East and West Coast Oysters, Aji Amarillo and Cucumber Mignonette

$

Crisp Bobwhite Quail

Butternut Squash and Foie Gras Ravioli, Brown Butter, Sage, Consume, Buttermilk, Oolong, Walnut

$

Crab Cake

Crab Mornay, Pork Belly and Andouille Rillette, Camembert Croquet

$

Burrata

Grilled Asparagus, Prosciutto Di Parma, Parmigiano Reggiano, Olive Oil, Aged Balsamic, Cherry Tomato, Toast

$

Raines Farm Wagyu Beef Tataki

Cucumber, Foie Gras Emulsion, Fried Garlic, Yuzu, Ginger, Cilantro; Contains uncooked meat

$

Tuna Tartare

Tuna with Lemon and Chive, Crushed Avocado, Tomato Relish and Corn Crisps; Contains uncooked fish

$

Osetra Caviar

Toast Points, Egg Yolks, Egg Whites, Sour Cream, Chives and Chilled Vodka

$

Custom Seafood Tower

Large Gulf Shrimp Spiced and Chilled

Recommend 2 per person

$

Maine Lobster

Recommend 1/2 lb per person; Lobster sizes vary with availability

$

Chef's Selection of Live Oysters

recommend 2 per person

$

Alaskan King Crab Legs

Recommend 1/4 lb per person

$

Salads

Warm Spinach Salad

Fresh Baby Spinach, Baby Arugula with Roasted Pears, Red Onion, Maytag Bleu Cheese Crostini, Crispy Bacon, Topped with a Warm Applewood Smoked Bacon Dressing

$

Kale Salad

Baby Kale, Butter Lettuce, Red Grape, Pine Nuts, Aged Goat Cheese, Balsamic Vinaigrette

$

Seagar's Wedge

Baby Iceberg Lettuce, oven-roasted Tomatoes, Bacon, Radish, Pickled Red Onion, Crouton and House-made Ranch or Blue Cheese Dressing

$

Heirloom Apple Salad

Assorted Apple, Almond, Fennel, Arugula, Red Onion, Dried Cranberry, Chevre, Cider Vinaigrette

$

Caesar Salad for Two

Seagar's Traditional Caesar Salad Prepared Tableside; Contains raw eggs

$

USDA Prime Steaks

Our Steaks and Lamb Chops are 100% USDA Prime – The Finest Available. All steaks are served with a Veal Jus

$

Steak Diane

Available in 10oz

$

N.Y. Strip

Available in 15oz

$

Bone-In Ribeye

Available in 20oz

$

Porterhouse

Available in 24oz

$

Bone-In Filet

Available in 14oz

$

Lamb Chop

Available in 20oz

$

Rôtisseur's Special

$

Chateaubriand

Available in 22oz. For Two

$

Custom Cuts

One & One Quarter inch

Available in 8oz

$

One & Three Quarter inch

Available in 10oz

$

Two inch

Available in 12oz

$

Custom Entrée Additions

Maitre d'Butter

$

Au Poivre

$

Maytag / Bacon

$

Mushroom & Madeira

$

Foie Gras Butter

$

Oscar

$

Grilled Shrimp

$

Pork Belly

$

Foie Gras

$

1/2 Lb. King Crab Legs

$

Pan Seared Diver Scallops

$

Fried South African Lobster Tail

$

Seafood

Pan Roasted Diver Scallops

Rock Shrimp Dumpling, Beech Mushroom, Asparagus, Cipollini, Black Truffle, Champagne

$

Seared Snapper

New Potato Galette, Wilted Spinach, Alaskan King Crab, Lemongrass, Fume

$

Sautéed Gulf Grouper

Celeriac Puree, Rapini, Fingerling Potato, Paddlefish Caviar, Beurre Blanc, Baby Carrot

$

Crisp Potato Wrapped Gulf Shrimp

Yukon Gold Potato Threads, Artichoke Fondue, Cherry Tomato, Artichoke Heart, Pea Tendril

$

South African Cold-Water Lobster Tails

Lightly Battered and Fried, served with Honey Mustard

$

Maine Lobster

Steamed or Broiled, Two Pounds or Larger, Prepared and Cracked by our Chef

$

Alaskan King Crab

One Pound Split, Steamed and Served with Drawn Butter

$

Broiled Rock Lobster

Served with Drawn Butter

$

Dover Sole

Sautéed to Perfection, Filleted Tableside and Served with Brown Butter, Capers and Lemon

$

Starches

Mashed Potatoes

$

Twice Baked Potato

$

Baked One Pound Potato

$

Steak Fries, Camembert Fondue

$

Truffle Fries

$

Macaroni & Cheese

$

House-Made Chips, French Onion Dip

$

Vegetables

Jumbo Asparagus

$

Creamed Spinach

$

Creamed Corn

$

Seasonal Vegetables

$

Sautéed Mushrooms

$

Onion Rings

$

Desserts

Bananas or Peaches Foster for Two

Bananas or Peaches, Flambéed, served over Vanilla Ice Cream

$

Cherries Jubilee for Two

Prepared Tableside, served over Vanilla Ice Cream

$

Milk Chocolate Mousse

Hazelnut Glaze, Coffee Cake, Dulce de Leche, Cookie Crumble, Praline, Macaroon

$

Key Lime

Key Lime Panna Cotta, Meringue, Curd, Coconut Sorbet, Citrus Macaron, Coconut Shortbread

$

Berries and Cream

Assorted Berries with a Brandy syrup and Chantilly Cream

$

Featured Crème Brulee

With Fresh Berries

$

Vanilla Bean Creme Brulee

With Fresh Berries

$

Assorted Ice Cream

Seasonal Flavors of Gelato or Sorbet

$

Cheesecake

Rich Vanilla New York Style Cheesecake

$

Sweet Endings Drinks

Seagar's Signature Coffee

Bailey's Irish Cream, Kahlua, Amaretto, Dark Crème de Cacao and Coffee, Topped with Whipped Cream and Chocolate Sauce

$

Mocha Espresso Martini

Van Gogh Double Espresso Vodka, Half & Half and Chocolate Syrup, Garnished with Espresso Beans

$

Chocolate Covered Raspberry

Chambord Raspberry Liqueur, Kahlúa, Bailey's Irish Cream and freshly brewed espresso

$

Double Irish Coffee

Tullamore Dew Irish Whiskey, Bailey's Irish Cream and freshly brewed coffee

$

Iced Caramel Latte

Van Gogh Double Espresso Vodka, Half & Half, Iced Coffee and Caramel Syrup

$