The Louisiana Pantry american - 4851 Wharf Blvd,Orange Beach,AL,36561 in Orange Beach Alabama

Position: Alabama > Alabama Restaurants > Alabama American

The Louisiana Pantry's MENU

Creat at: 22-07-11

Lunch Menu Dinner Menu

Pressed Sandwiches

Duck Conift, Arugula and Fontina Cheese

With wolfe's mango mustard

$10.95

The Cochon Du Lait

Smoked pulled pork with pepper cheese, roasted onion marmalade and cilantro aioli

$10.5

Turkey and Swiss

With honey creole mustard, romaine lettuce and apple bacon

$10.95

Ham and Swiss

With homemade bread and butter pickles, iceberg lettuce and sweet and spicy tomato dressing

$10.5

Muffelata Wrap

Ham, provolone, salami and olive salad wrapped in a flour tortilla

$10.95

Burgers

Wolfe's Grilled Bacon Bbq Burger

Topped with aged cheddar cheese, oven roasted tomatoes, grilled onions and wolfe's bbq sauce

$11.75

Asian Avocado and Tuna Burger

Yellow fin tuna and avocado pattie, pan seared medium rare on pita bread with bok choy slaw, sesame tossed wontons and cilantro ginger emulsion

$12.75

Southwest Burger

Served with grilled jalapenos, pepper jack cheese, chili roasted onions and a sweet chipotle mayo

$11.95

Wolfe's Grilled American Burger

Topped with aged cheddar cheese, iceberg lettuce, sliced tomato and house made pickles

$10.75

New Orleans Style Po Boys

Fried Shrimp on French

Dressed with tartar sauce and wolfe's pickles

$10.5

Barbequed Pulled Pork

With grilled onions and roasted peppers

$9.75

Fried Oyster

Dressed with arugula, roma tomatoes and bacon bleu cheese dressing

$11.5

Oyster on French

Dressed with lemon- tabasco aioli

$10.5

Roast Beef

Dressed with aged swiss cheese

$9.75

Blackened or Fried Catfish

Dressed with celeriac slaw

$10.95

Salads

Baby Mixed Greens

With chefs daily garnishes and house made balsamic vinaigrette

$7.75

Wolfe's Caesar Salad

With parmesan cheese, torn bread croutons fried capers and wolfe's homemade caesar dressing

$9.95

The Wedge

Iceberg lettuce topped with AWS bacon, crumbled bleu cheese, marinated sun dried tomatoes, roasted shallots and homemade bleu cheese- ranch dressing

$9.75

Crab Meat Chop Salad

Lump crab meat, iceberg lettuce, crispy bacon, salami, hard boiled eggs, pickled red onions, kalamata olives and fresh herb vinaigrette.

$12.75

Creole Boiled Shrimp Remoulade

On a bed of mixed greens with celeriac slaw fried corn, diced tomatoes, red onions and hard boiled eggs

$11.5

Brown Sugar Crusted Open Face BLT

AWS bacon, sliced tomatoes, baby arugula on toasted french bread rusk with tomato- bacon dressing

$10.95

Warm Spinach and Bacon Salad

Julienne red onions, candied pecans, chambord cherries, crispy bacon and a warm bacon- bleu cheese vinaigrette

$10.95

Small Plates

Crab and Corn Chowder

With spicy fried shallots

$7.95

Fried Louisiana Crab Cake

With sweet red curry butter sauce and black bean salsa

$11.95

Fried Calamari

Served with lemon caper dressing and shaved parmesan cheese

$10.25

Truffle Chips

With parmesan cheese and toasted peppercorn -truffle leek cream

$9.5

Wolfe's Spicy Buffalo Shrimp

With cool cucumber relish and bleu cheese- ranch dressing

$10.5

Classic Steak Tartar

Served with traditional garnishes, toast points and sunny side up quail egg

$16.0

Steamed Mussels In a Tomato Saffron Shrimp Broth

With roasted garlic aioli and torn bread croutons

$11.95

Smoked Gulf Fish Dip

With housemade lemon pepper crackers

Pissaladiere

Flaky puff pastry tartlet topped with roasted garlic purée, caramelized onions, nicoise olives, goat cheese and brined anchovies

$10.5

Wolfe's Crispy Fish Tacos

Layered with cilantro sour cream, tomato- corn salsa, spicy chili sauce and pepper jack cheese

$10.75

Petite Soft-shell Crabs

With house made smoked andouille remoulade dressing

$10.5

Spinach and Artichoke Au Gratin

With roasted garlic crostini's

$10.95

Pan Seared Scallops on Truffle

Mushroom stew, shaved green onions and parmesan tuile

$12.95

Braised Pork Belly

With parsnip puree, spicy fried onions and braising jus

$12.5

Fish and Chips

Served with malt vinegar dressing

$11.0

Big Plates

Fish of the Day

Chefs daily preparations of the freshest fish

Barbequed Shrimp and Braised Pork Belly

With stone ground grits

$18.95

Buttermilk Fried Chicken and Waffles

With steens cane syrup butter

$17.5

The Louisiana Pantry Blackened Catfish

With sweet corn grits, homemade lemon- caper butter

$17.5

Grilled Veal Chop

With rosemary tomato jam, parmesan tuile and sweet vermouth, smoked mushroom- tomato butter

Charred Sweet Heat Pork Spare Ribs

With celery root slaw half rack

$18.95

Marinated and Grilled Hanger Steak

With sautéed asparagus , roasted peppers and verde green rice

$19.75

18 oz. Grilled Bone In Cowboy cut Ribeye

Ala carte

$25.5

Oven Roasted North American Rack of Lamb

Crusted and served with apple & mint salad with rosemary lamb jus

$38.5

Sides

Spicy Onion Nest

$4.5

Pomme Frites (French Fries)

$4.5

Smoked Gouda Mac and Cheese

$5.5

Sweet and Spicy Southern Greens

$5.5

Potatoes

$5.5

Crispy Green Beans with Wasabi

$5.5

Sweet Corn Grits

$4.5

Garlic Pomme Frites (French Fries)

$4.5

Potatoes Au Gratin

$5.5

Bourbon- Brown Sugar Mashed Sweet

$5.5

Green Bean Casserole

$5.5

Dipping Sauce

$5.5

Desserts

Apple Pie

With tarragon ice cream and fresh mint

$7.5

Ellie's White Chocolate Butter Bars

With vanilla ice cream and chambord- raspberry coulis

$8.5

Almond Cheese Cake

With lemon creme anglaise, candied almonds and lemon zest

$8.75

Artisan Cheese Plate

Chocolate Crepes

With chambord cherries, candied pecans and whip cream

$7.95

Funnel Fries

With toasted cinnamon butter and vanilla ice cream

$7.75

Daily Assortments of Ice Creams or Sorbets

3 scoops

$6.5

The Louisiana Pantry Orange Beach